Frosty Orange Cups Recipe -
Frosty Orange Cups Recipe
  • READY IN 30 mins

Frosty Orange Cups

Recipe by  

"This creamy orange treat is perfect when you need a light dessert in a pinch."

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Original recipe makes 4 servings Change Servings
  • PREP

    10 mins

    30 mins


  1. Dissolve gelatin in water. Gradually add ice cream, stirring with wire whisk until well blended.
  2. Spoon evenly into 4 dessert cups, then refrigerate for 20 minutes or until chilled.
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Reviews More Reviews

Jul 26, 2008

I loved this and it was simple. I used a tropical flavor jello. I left it in the fridge overnight and it separated into three layers. My toddler son loved it! Will make again for sure!

Jun 22, 2009

I thought this looked so delicious, but I must admit to have been very disappointed by the taste. I didn't like it a bit - it had an unpleasant gritty strange texture. My parents and friend both really enjoyed it though, so I would still recommend it if you like jello treats. (Perhaps I would have liked it better had I used orange gelatin like it called for? I used raspberry since I didn't have orange.)


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  • Calories
  • 133 kcal
  • 7%
  • Carbohydrates
  • 15.6 g
  • 5%
  • Cholesterol
  • 29 mg
  • 10%
  • Fat
  • 7.3 g
  • 11%
  • Fiber
  • 0.5 g
  • 2%
  • Protein
  • 2.3 g
  • 5%
  • Sodium
  • 55 mg
  • 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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