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Frosted Walnut Brownie Pie

SUBMITTED BY: Mary Jo Amos

"Maryjo Amos of Noel, Missouri downsized a favorite family recipe to create this chocolaty treat."
RECIPE RATING:
The reviewer gave this recipe 3 stars. This recipe average a 4.7 star rating.
Read Reviews (3)
PREP TIME  15 Min
COOK TIME  20 Min
READY IN  35 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1/4 cup butter, softened
  • 1/2 cup sugar
  • 1 egg
  • 1/2 teaspoon vanilla extract
  • 1/4 cup all-purpose flour
  • 3 tablespoons baking cocoa
  • 1/4 cup chopped walnuts
  • FROSTING:
  • 1/2 cup confectioners' sugar
  • 1 tablespoon baking cocoa
  • 2 1/2 teaspoons milk

DIRECTIONS

  1. In a small mixing bowl, cream butter and sugar. Beat in egg and vanilla. Combine the flour and cocoa; gradually add to creamed mixture. Stir in walnuts.
  2. Coat a 6-in. round springform pan with nonstick cooking spray and dust with sugar; add the batter. Place pan on a baking sheet. Bake at 350 degrees F for 20-25 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.
  3. Remove sides of pan. In a small bowl, combine frosting ingredients. Spread over pie.

FOOTNOTE

  • Nutritional Analysis: 1 piece equals 368 calories, 18 g fat (8 g saturated fat), 84 mg cholesterol, 134 mg sodium, 50 g carbohydrate, 2 g fiber, 5 g protein.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 26, 2007 by Tommy Girl
Very yummy cake! I made it for a family party and it was gone in 2 seconds. I will defenitly... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 11, 2007 by jmgredlein
Very tasty...really good texture. I doubled the recipe and baked in it a pie pan. Turned out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 15, 2007 by Ophelia
I made this recipe exactly as it reads. It was a quick, easy, and delicious treat. MORE


 
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