Not Yet Reviewed!
MORE RECIPES LIKE THIS

Jumbo Raisin Cookies

Submitted by: Becky Melander 
'When I was growing up, my mother would make these soft and spicy raisin cookies once a month,' writes Becky Melander of Clinton, Michigan. 'Since the recipe makes a huge batch, she would freeze some to snack on later.' 

Photo of: Raisin Chocolate Chip Cookies

Raisin Chocolate Chip Cookies

Submitted by: Carol Jernigan 
One day when making cookies, I discovered I didn't have any eggs. In a panic, I called my grandmother for expert advice, and she told me to use mayonnaise. These turned out to be the most moist and delicious cookies I'd ever eaten! 

Photo of: Oatmeal Raisin Cookies

Oatmeal Raisin Cookies

Submitted by: Geraldine Larkin 
A friend gave me this recipe many years ago, and it's since become a family favorite. I love the aroma of these cookies as they're baking. 

Photo of: Raisin Bran Chewies Cookies

Raisin Bran Chewies Cookies

Submitted by: Ione Perkins 
'I created this recipe when I was trying to use up some Raisin Bran cereal,' explains Ione Perkins of Rowlins, Wyoming. 

Frosted Peanut Cookies

Submitted by: Alicia Surma 
Oats, chopped peanuts and peanut butter frosting make this a nice change of pace from a traditional peanut butter cookie. After folks sample these, compliments and recipe requests always follow. 

Photo of: Frosted Cocoa Cookies

Frosted Cocoa Cookies

Submitted by: Diane Moran 
'Almond flavor in the chocolate frosting accents these soft cookies nicely,' says Diane Moran, a rancher from Rhame, North Dakota. 'My husband and two sons gobble them up quickly!' 

Pumpkin Raisin Cookies

Submitted by: Carol Preston 
'I got the recipe for these chewy cookies from my grandmother,' explains Carol Preston of Bloomington, Indiana. 'Every time I prepare a batch, they're gobbled up in no time.' 

Photo of: Butterscotch Raisin Cookies

Butterscotch Raisin Cookies

Submitted by: Victoria Zmarzley-Hahn 
In Northampton, Pennsylvania, Victoria Zmarzley-Hahn bakes these chewy oatmeal cookies that are full of butterscotch chips and raisins. 'Every so often I add a half cup of chopped pecans to a batch for something different,' she notes. 

Photo of: Zucchini Raisin Cookies

Zucchini Raisin Cookies

Submitted by: Margie Wampler 
This favorite old recipe means a lot to me, since it was given to me by a good friend. That friend, in turn, received it from her great-grandmother. I'm always looking for ways to use zucchini (I even add it to my spaghetti sauce), so this was a welcome addition to my recipe file. 

Photo of: Maple Raisin Oatmeal Cookies

Maple Raisin Oatmeal Cookies

Submitted by: karen Nienaber 
My five children love maple and brown sugar oatmeal, so I decided to add those ingredients to my oatmeal cookies. The first time I made them, they vanished in just a few days! --Karen Nienaber, Erskine, Minnesota 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?