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Photo of: Frosted Pecan Bites

Frosted Pecan Bites

Submitted by: Sara
Toasted pecans are candied in the oven in a butter, sugar and egg white glaze. Serve as an appetizer, or in bowls on the dinner table during dessert. 

Photo of: Pecan Snack

Pecan Snack

Submitted by: Bea
Home Town: Glenwood, New York, USA
Living In: Harrisburg, Pennsylvania, USA
Cinnamon and sugar pecans are baked in the oven in this easy, aromatic snack. 

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Yummy Pecan Bites

Submitted by: Alice Marie Puckett
Provided by: Taste of Home
After experimenting with different recipes and ingredients, I came up with this simply delicious recipe that's reminiscent of the ever-popular Snickerdoodle. 

Photo of: Pecan Pie Bars I

Pecan Pie Bars I

Submitted by: Marietta Strothmann
Great for the children and adults in the family. Originally submitted to ThanksgivingRecipe.com. 

Photo of: Pecan Crackers

Pecan Crackers

Submitted by: Angie
Graham crackers and pecans topped with sweetened butter and baked. 

Photo of: Two Ton Bourbon Pecan Cake

Two Ton Bourbon Pecan Cake

Submitted by: Toni Holmes
Not to be confused with a ladylike pastry, this party hearty cake is ready to rumble! Fragrant with vanilla and nutmeg, and loaded with brown sugar and pecans, this cake is further fortified with hefty rounds of bourbon. 

Frosted Pecan Butter Cookies

Submitted by: Myrl Solum
Provided by: Taste of Home
Lemon frosting gives my delicate cream-colored butter cookies a special zest. The citrusy hint of sunshine is extra welcome in winter, and crispy pecans fill every delicious bite. 

Swedish Nuts II

Submitted by: Joanie Critchlow
I make these wonderful sweet nuts using pecans every year for Christmas. They are a true delight, especially if you are a lover of nuts. If pecans aren't your forte, substitute walnuts. Happy Holidays! 

Photo of: Vinegar Pecan Pie

Vinegar Pecan Pie

Submitted by: Laura Manus
A favorite pie that is not quite as sweet tasting as the standard pecan pie. Whips up in minutes. 

Pecan Nut Crust

Submitted by: Julie Pastore
This fabulous baked pie crust made from ground pecans, sugar, cinnamon and butter, promising a nice taste to contrast any smooth and creamy custard pie. It 's perfect for an ice cream pie, topped with caramel sauce. Or a lemony, cream cheese filling would be smashing. 
 
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