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Frosted Pecan Bites

SUBMITTED BY: Sara PHOTO BY: missmiavega

"These frosted pecans are a festive snack for any holiday occasion."
Original recipe yield 6 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound pecan halves
  • 1/2 cup butter
  • 1 cup white sugar
  • 2 egg whites, stiffly beaten
  • 1 pinch salt

DIRECTIONS

  1. Preheat oven to 275 degrees F (135 degrees C).
  2. Toast pecans for 10 to 15 minutes or until lightly toasted. Set aside to cool.
  3. Fold sugar, salt and pecans into egg whites.
  4. Increase oven temperature to 325 degrees F (165 degrees C). Melt butter or margarine on a sheet pan.
  5. Spread the nut mixture over pan and bake for 30 minutes, stirring every 10 minutes. Remove from oven and allow to cool.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by MS.CHRISTY
These need to be baked for about 1/2 the time. They were delicious but a little overbaked. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by SISSI808
These would have been better if I hadn't burned them. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2005 by KAYVIG
I made this recipe for thanksgiving and there wasn't a bite left!!! thank you. It is so easy,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Stacey
I made this as a snack for Thanksgiving. Everyone loved it! Very easy to make! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2003 by ANGEL8915
Cook less time than recomended MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by Nene
They are hard to stop eating..... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by CATERINAR
These Bites are sooo yummy but very addictive. Not too healthy either. They are so good they... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by NPRINCE
Absolutely the BEST! Very easy and VERY good! I made a double batch and they were still gone... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2003 by CTR7
My husband really liked these but the kids didn't like it and I tried to like it but couldn't.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 20, 2005 by FRIZZLEFRY
Simply amazing! I add some brown suger and cinnamon along with the white sugar and they are... MORE


 
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