Nutritional Information
Frosted Orange Chiffon Cake
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories: 455
Calories from Fat: 130
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% Daily Value *
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Total Fat
14.4g
22 %
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Saturated Fat
2.1g
10 %
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Cholesterol
36mg
12 %
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Sodium
294mg
12 %
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** Potassium
63mg
2 %
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Total Carbohydrates
81g
26 %
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Dietary Fiber
0.6g
3 %
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Protein
3.3g
7 %
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** Sugars
65.1g
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** Vitamin A
3 %
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** Vitamin C
15 %
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** Calcium
8 %
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** Iron
3 %
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** Thiamin
2 %
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** Niacin
3 %
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** Vitamin B6
1 %
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** Magnesium
2 %
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** Folate
5 %
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*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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**
Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
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(-)
Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
