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"Fill your house with the aroma of cinnamon as you bake a pan of these cinnamon rolls, topped with a vanilla-flavored icing--a perfect special occasion brunch treat." — Spice Islands®
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Rolls:
1 cup mashed potatoes
1 cup potato water, reserved
3/4 cup butter
3/4 cup sugar
2 teaspoons salt
1 cup hot water
2 envelopes Fleischmann's® Active Dry Yeast
1/2 cup warm water (100 to 110 degrees F)
2 eggs
8 1/2 cups all-purpose flour, or more as needed
Filling:
1/2 cup butter, softened
1 cup sugar
1 1/2 tablespoons ground cinnamon
Icing:
3 cups powdered sugar
6 tablespoons butter, softened
1 teaspoon Spice Islands® Vanilla Extract
5 tablespoons milk, or more as needed
* Percent Daily Values are based on a 2,000 calorie diet.
Frosted Cinnamon Rolls
Serving Size: 1/24 of a recipe Servings Per Recipe: 24 Amount Per Serving Calories: 403 Calories from Fat: 121
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