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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 29, 2002
The cookie part tasted similar to a brownie and baked up fluffy (perhaps due to the sour cream) rather than flat. The chocolate frosting that goes with it tasted strongly of coffee, so I would suggest decreasing the amount of coffee or tasting it as you add more. It tasted pretty good, but I'm not a huge chocolate fan. My husband said they're unique. :)
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DANSWIFEY
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