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Candied Cherry Nut Bars

Submitted by: Barbara Wilson
Provided by: Taste of Home
Every year at Christmas, my mother and I would make dozens of cookies, including this favorite. Now all the women in my family get together for a baking bonanza, rotating houses each year. --Barbara Wilson, Thamesville, Ontario 

Cherry Chocolate Nut Cookies

Submitted by: Sybil Noble
Provided by: Taste of Home
Each Christmas, I make about 600 cookies to share with family and friends. The holidays wouldn't be the same without several batches of these colorful goodies.-- Sybil Brown, Highland, California 

Photo of: Fruit 'n' Nut Spice Bars

Fruit 'n' Nut Spice Bars

Submitted by: Loretta Dunn
Provided by: Taste of Home
I'm always looking for new dessert recipes, and this one combines several of my favorite flavors. 

Photo of: Frosted Peanut Butter Bars

Frosted Peanut Butter Bars

Submitted by: Sharon Smith
Provided by: Taste of Home
Frosted Peanut Butter Bars are a popular dessert that goes a long way. Sharon Smith of Muskegon, Michigan recommends them. 

Photo of: Cherry Coconut Bars

Cherry Coconut Bars

Submitted by: Marguerite Emery
Provided by: Taste of Home
I came across these bars while stationed at a Michigan Air Force base in 1964 and have been making them ever since. My children don't think an event is special unless they are part of it. 

Photo of: Frosted Cinnamon Zucchini Bars

Frosted Cinnamon Zucchini Bars

Submitted by: Bonita Holzbacher
Provided by: Taste of Home
I figure you can never have enough recipes calling for zucchini! These cake-like bars with a cinnamon-flavored frosting are unbelievably good. 

Photo of: Chocolate-Drizzled Cherry Bars

Chocolate-Drizzled Cherry Bars

Submitted by: Janice Heikkila
Provided by: Taste of Home
I've been making bars since I was in third grade, but these are special. I bake them for the church Christmas party every year... and folks always rave about them and ask for a copy of the recipe. 

Frosted Raisin Nut Cookies

Submitted by: Peg Wiechman
Provided by: Taste of Home
This old-fashioned cookie is topped with an irresistible brown sugar frosting. I've had the recipe for more than 45 years and have given it out countless times. 

Photo of: Caramel Nut Bars

Caramel Nut Bars

Submitted by: Patricia Hills
Provided by: Taste of Home
No one can resist these chewy caramel and chocolate bars with a delightful oat crust and topping. They make a tempting dessert or a special snack anytime. These rich bars are perfect for a potluck since a little goes a long way. -Pat Hills, South Dayton, New York 

Frosted Pumpkin Bars

Submitted by: Dovie Sears
Provided by: Taste of Home
'My health-conscious granddaughter, Jennifer, gave me the recipe for these nicely spiced bars,' relates Dovie Sears of Shepherdsville, Kentucky. 
 
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