Frog Eyed Salad Recipe
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Frog Eyed Salad

By: Jannet  
"If you want your kids to eat fruits and pasta get them to help with this. My aunt made this for my oldest son."

Rating: This weblink has been rated 30 times with an average star rating of 4.6 Read Reviews (28)

Rate/Review | 835 people have saved this

Prep Time:
20 Min
Cook Time:
30 Min
Ready In:
9 Hrs

Servings  (Help)

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Original Recipe Yield 15 cups
 

Ingredients

  • 1 cup white sugar
  • 3 egg yolks
  • 2 tablespoons all-purpose flour
  • 2 cups pineapple juice
  • 1 tablespoon lemon juice
  • 1 (16 ounce) package acini di pepe pasta
  • 2 (20 ounce) cans pineapple chunks
  • 2 (11 ounce) cans mandarin oranges, drained
  • 3/4 cup maraschino cherries, chopped
  • 1 (16 ounce) package miniature marshmallows
  • 1 (12 ounce) container frozen whipped topping, thawed

Directions

  1. In large saucepan over low heat, combine sugar, egg yolks, flour, pineapple juice and lemon juice. Stir and cook until thickened. Remove from heat.
  2. While sauce is cooking, bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and rinse with cold water.
  3. In large bowl, combine cooked mixture with pasta and toss to coat thoroughly. Refrigerate 8 hours or overnight.
  4. Toss pasta with pineapple, mandarin oranges, maraschino cherries, marshmallows and whipped topping. Refrigerate until serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 442 | Total Fat: 7.3g | Cholesterol: 43mg

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The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 2, 2007 by Jennalynn 
How is this perfect for kids or anyone? As a treat, yes... but to pretend it's healthy is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 15, 2007 by marmommie 
I used this recipe the first time I ever made frog-eyed salad. It was a hit at the bbq we... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 11, 2003 by CANDI533 
Just Perfect For The Kids!!! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 19, 2005 by JENNIEB22 
My mom made this all the time growing up in Kansas (big hit with everyone I knew in KANSAS).... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 25, 2005 by SHERS54 
I'm so glad I found this recipe. My aunt used to make it and I loved it. It's a wonderful way... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2007 by Oprah 
This is delicious. I don't know how anyone could think otherwise!! I brought this to a potluck... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 20, 2007 by Juniper 
I was so glad to find this recipe, we always make frog eye salad for big holiday meals. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2004 by TAIRADTRIPP 
This salad is wonderful, it's my personal favorite. I make it every Thanksgiving and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 24, 2008 by Missy 
I had made this in the past but lost the recipe. This is a great dessert but be warned that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 1, 2007 by Donna 
This is my favorite salad! It is so yummy; definitely a comfort food around our house. I've... MORE

 
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