After making 30+ of these babies, I found a way to speed up the tedious process of decorating these cupcakes. First, cut the marshmallows in half as directed, since the round big eyes they create gives them visual appeal. After rolling in green sugar, glue the chocolate eye on the "sticky" side using frosting. Then, with one finger on the "unsticky" side and your thumb on the chocolate chip, place them FIRMLY on the frosting. These were definitely worth the work involved - sooo cute! My daughter helped by glueing on the chocolate chip. We decorated some frogs with green sugar on the frosting (like instructed) and some without, and we decided that they were cuter without. Lastly, we used red Twizzlers "pull-n-peel" to make the mouth.
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