More Recipes Like Frijoles a la Charra - All Recipes
 
Photo of: Frijoles II

Frijoles II

Submitted by: BRANDI T 
This recipe is similar to refried beans without the frying. These slow cooker beans will go well with any of your favorite Mexican dinners. 
Photo of: Frijoles I

Frijoles I

Submitted by: Karen 
A friend passed this recipe to me. It is a little more work, but worth it for authentic refried bean taste. 
Photo of: Frijoles III

Frijoles III

Submitted by: ASTERLING 
Easy and inexpensive, this recipe require a few basic ingredients and a few hours of your time to make delicious, traditional Mexican beans. 
Photo of: Penne a la Vodka I

Penne a la Vodka I

Submitted by: Matt and Dave 
A savory saute of sweet red onions, garlic and bacon is deglazed with vodka and simmered with tomatoes and cream to make an opulent sauce to serve over cooked penne. 
Photo of: Black Beans a la Olla

Black Beans a la Olla

Submitted by: kimmers 
Home Town: Guelph, Ontario, Canada
Living In: Toronto, Ontario, Canada
Black beans and tomatoes are simmered with spices and herbs in this flavorful side dish from Argentina. 
Photo of: Swordfish a la Siciliana

Swordfish a la Siciliana

Submitted by: Rockfishusa 
Sweet raisins, sour olives and piquant capers conspire to make this a memorable main dish. 
Photo of: Poulet a la Grecque

Poulet a la Grecque

Submitted by: librarylady 
Home Town: Alexandria, Virginia, USA
Flour-coated chicken pieces are browned, then stewed with tomatoes, white wine, shallots, and garlic; and seasoned with saffron threads, sugar, and curry powder. Serve with cooked white rice. 
Photo of: Gazpacho a la Mrs. Landesman

Gazpacho a la Mrs. Landesman

Submitted by: Simone 
Home Town: Silver Spring, Maryland, USA
Living In: Tel Aviv, Mehoz Tel-Aviv, Israel
I often find that most gazpacho is a little too acidic or that I only want a couple of spoonfuls. This recipe (which I got from my friend's mother) is AWESOME. It's not too acidic at all and is so wonderfully light and healthy. 
Photo of: Frijoles de Olla

Frijoles de Olla

Submitted by: JOEBOB22 
Pinto beans are cooked simply in this classic recipe. Make a batch for your next fiesta! 
Photo of: Cubanos Frijoles

Cubanos Frijoles

Submitted by: William C. Smith 
Originally this came from a Cuban friend, but I've since doctored it quite a bit. This dish is hearty and a meal in itself. By adding more meat, beans, and rice, you can feed a large group of people. You might want to add more spice as well. 
 
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