More Recipes Like Frijoles a la Charra

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Frijoles II

Submitted by: Brandi

This recipe is similar to refried beans without the frying. These slow cooker beans will go well with any of your favorite Mexican dinners.

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Frijoles III

Submitted by: ASTERLING

Easy and inexpensive, this recipe require a few basic ingredients and a few hours of your time to make delicious, traditional Mexican beans.

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Frijoles I

Submitted by: Karen

A friend passed this recipe to me. It is a little more work, but worth it for authentic refried bean taste.

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Penne a la Vodka I

Submitted by: Matt and Dave

A savory saute of sweet red onions, garlic and bacon is deglazed with vodka and simmered with tomatoes and cream to make an opulent sauce to serve over cooked penne.

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Poulet a la Grecque

Submitted by: librarylady

Home Town: Alexandria, Virginia, USA

Flour-coated chicken pieces are browned, then stewed with tomatoes, white wine, shallots, and garlic; and seasoned with saffron threads, sugar, and curry powder. Serve with cooked white rice.

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Swordfish a la Siciliana

Submitted by: Rockfishusa

Sweet raisins, sour olives and piquant capers conspire to make this a memorable main dish.

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Gazpacho a la Mrs. Landesman

Submitted by: Simone

Home Town: Silver Spring, Maryland, USA

Living In: Tel Aviv, Mehoz Tel-Aviv, Israel

I often find that most gazpacho is a little too acidic or that I only want a couple of spoonfuls. This recipe (which I got from my friend's mother) is AWESOME. It's not too acidic at all and is so wonderfully light and healthy.

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Tofu a la Bourguignonne

Submitted by: Ken Rose

Chunks of tofu are cooked with vegetables in a thick wine and tomato sauce.

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Mexican Pintos With Cactus

Submitted by: KATZ002

An honest Mexican recipe for Pinto Beans using bacon, chilies and cactus.

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Cubanos Frijoles

Submitted by: William C. Smith

Originally this came from a Cuban friend, but I've since doctored it quite a bit. This dish is hearty and a meal in itself. By adding more meat, beans, and rice, you can feed a large group of people. You might want to add more spice as well.

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