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Fried Razor Clams

By: SALMONSNAGGER  
"A simple recipe for fried razor clams, a western Washington treat. Sometimes I fry the bodies, reserving the tougher necks for chowder. Dip in cocktail sauce. The spicier the better for me!"

Rating: This weblink has been rated 13 times with an average star rating of 4.5 Read Reviews (12)

Rate/Review | 100 people have saved this

Prep Time:
20 Min
Cook Time:
1 Minute
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/2 cup oil for frying, or as needed
  • 1 (4 ounce) packet saltine crackers, finely crushed
  • 1/2 teaspoon ground black pepper
  • 1/4 teaspoon ground cayenne pepper
  • 1/4 teaspoon paprika
  • 1/4 teaspoon garlic powder
  • 2 eggs, beaten
  • 4 large razor clams, cleaned and dried

Directions

  1. Heat the oil in a large skillet over medium heat.
  2. In a bowl, mix crushed crackers with black pepper, cayenne pepper, paprika, and garlic powder. Place eggs in a separate bowl. Dip clams into eggs, then into cracker mixture to evenly coat.
  3. Fry clams in the hot oil until golden brown. Do not over cook.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 211 | Total Fat: 9.2g | Cholesterol: 107mg

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The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 4, 2007 by kilty 
I did not care for these clams. They taste very boggy and do not have the clean fresh taste... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 6, 2006 by $arah 
I love this recipe!! I grew up digging these little suckers, and eating them just like this. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 2, 2008 by ladybug324 
Absolutely the best fried clams I've ever had. I didn't have any crackers, so I substituted... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 15, 2008 by baydog 
Preparing and cooking razor clams is a learned gift, if you dont know how they will be very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2007 by Denise 
We tried this recipe last night and thought it was great right down to the spicy cocktail... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2007 by Esmee Supporting Member (Click to learn more about Supporting Membership)
This recipe is the real deal if you are a razor clam fan. We dig up Razor Clams down on Long... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 2, 2007 by Annecourager 
Better than our favorite restaurant in Ocean Shores! I used regular bread crumbs instead of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 11, 2008 by Mandi Lusk 
I made this and thought it was excellent. We dug our own razor clams on a beach in Alaska and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 13, 2007 by CHELS 
I love clams, but I found these guys to be a little chewy, and the recipe could've done... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 24, 2007 by Margi 
A great recipe. I never used the cracker crumbs but have always used Progresso bread crumbs.... MORE

 
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