SORT REVIEWS BY: DATE

| RATING | MOST HELPFUL

Reviewed: Sep. 30, 2008

I did not like this at all. It would be a great coating for fried okra but it was too corn mealey for me.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Crystal

	Cooking Level: Intermediate Home Town: Newberry, Florida, USA Living In: Orange Park, Florida, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jul. 4, 2008

When I saw this recipe the thought that crossed my mind was, How weird! But I was very curious about what it wouls taste like so I made them. And I was pleasantly surprised! They are so good. I did it for a womans night. We felt like real men, eating fried pickles and drinking beer! Haaha! It is worth a try and I will make this over and over!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

HotMammaChef

	Cooking Level: Expert Home Town: Watsonville, California, USA Living In: Pretoria, Gauteng, South Africa
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Apr. 19, 2008

FUN AND TASTY RECIPE,MY KIDS LOVE THE CAJUN DIPPING SAUCE

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

ARMYCOOKWIFE

	Cooking Level: Intermediate Living In: Fountain, Colorado, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Sep. 28, 2007

was excited to make these at home but this recipe was nothing like what we've had at a pub. too grainy and the mixture was not thick enough. tried some beer batter mix and it worked so much better.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

HOBBES7895

	Cooking Level: Intermediate
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Sep. 14, 2007

I was a little (alright alot) skeptical about this, but after reading the reviews AND seeing them on Food Network I had to give them a try.... YUMMY! Wow.. Can't wait to make more!!!!!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

hthranne

	Cooking Level: Intermediate Living In: San Diego, California, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Aug. 2, 2007

Awesome recipe. I did not use the seafood seasoning because I did not have it. But I did use the Cajun and it was good. It tasted just like eating out. Also, I picked this recipe because it did not have eggs. I was beginning to think you could not fry pickles without eggs. Thanks so much poster.

Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

Melissa


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jun. 19, 2007

Very good ! I did not use the spices. The cornmeal gives it crunch !

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Suzy Wilson


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: May 24, 2007

The first time I ever saw these on a menu, I thought it was a joke. Then, I ate one. Fried pickles are so delicious and this recipe makes them turn out crisp and yummy. I've always dipped them in plain ranch dressing but the cajun seasoned kick to it is a great touch. Don't be afraid to try these - you'll be hooked!

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

JOYBOWES

	Cooking Level: Intermediate Home Town: Fort Plain, New York, USA Living In: Richmond, Virginia, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

ADVERTISE WITH US

User Name	Password

Remember me? Forgot password?