If you grow your own tomatoes, October is the time of year to bring in all those green tomatoes that aren't going to have time to ripen before the frost arrives. I had two handfuls of little green one plus a few that were good size. However I used a less butter and instead of the crackers, I used corn meal because that the way my grandmother made them. I'm sure the crackers would be good also. For people that have never had fried green tomatoes, the taste is unique and the first time you have them you may wonder what all the fuss is about... I'm here to tell you that fried green tomatoes are one of my very favorite treats. I've served them with a meal and also as an appetizer. I give this recipe a solid five star rating. This is the way us country folks fix our fried green tomatoes!!
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If you grow your own tomatoes, October is the time of year to bring in all those green...