Fried Green Tomatoes Recipe
Add a photo
1 of 8 Photos

Fried Green Tomatoes

By: BETHZUKE  
"These wonderful country-fried green tomatoes make a great side dish for summer!"

Rating: This weblink has been rated 134 times with an average star rating of 4.6 Read Reviews (109)

Rate/Review | 4,003 people have saved this

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 6 servings
 

Ingredients

  • 1 cup all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 5 green tomatoes, sliced 1/2 inch thick
  • 1 cup crushed saltine crackers
  • 2 eggs, beaten
  • 1/2 cup butter

Directions

  1. In a small bowl, stir together the flour, salt and pepper. Place the crushed saltine crackers in another bowl, and the beaten eggs in a third bowl.
  2. Melt the butter in a large skillet over medium heat. Dip each tomato slice in the egg to coat, then in the flour mixture. Dip the floured tomato slice back into the egg, and then into the cracker crumbs. Place the coated tomato slices in the hot skillet, and fry until golden brown on each side, about 3 to 5 minutes per side. Add more butter to the pan, if necessary. Serve hot!

Nutritional Information open nutritional information

Amount Per Serving  Calories: 312 | Total Fat: 18.8g | Cholesterol: 112mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 14, 2004 by BABSKITCHEN 
This is the 3rd "fgt" recipe that I have tried and the only one where the batter stayed on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 1, 2008 by Kris10 
Try this breading to make jalapeno poppers if you like hot stuff... or even onion rings. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2004 by TIMEL 
These were awesome! Its the first time I made fried green tomatoes(used cucumbers too!) that... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2006 by Aubree 
I gave this 4 stars cause there is no way that I could find to fry these in butter without the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2004 by DJ 
This was my first attempt at fried green tomatoes.My husband and I both loved the results.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2006 by Dawn 
I had never had fried green tomatoes before but always wanted to try them. I bought 2 green... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2004 by CRAMER 
This recipe is wonderful! My whole family loved it. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2004 by ROLLINS4000 
This is the best recipe that I've used. I've tried flour which was good but a little plain. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2004 by BAHAPPY12 
I followed the directions except, as someone else mentioned, I mixed the cracker crumbs in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 15, 2006 by ForeverTERESA 
Fried in bacon grease in lieu of oil....PERFECT! MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?