Fried Garlic Pasta Recipe Reviews - Allrecipes.com (Pg. 3)
Reviewed: Oct. 16, 2007
This recipe was pretty good. I served it on the side of some very flavorful chicen breasts and the crunchy garlic added a nice subtle compliment to the meat.
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Reviewed: Oct. 9, 2007
I tried this recipe and I will agree that it is a good recipe although it was missing something I will make it again but I think that I might add garlic salt to the noodles. The garlic does sweeten while frying.
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