The reviewer gave this recipe 3 stars. This recipe averages a 3 star rating.
Reviewed: Jul. 12, 2007
These were just okay, seemed a little bizarre to me to have pasta as chips, especially with all that seasoning in there. Wasn't impressed with them at all.
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Cooking Level: Beginning

Living In: Montreal, Quebec, Canada
The reviewer gave this recipe 3 stars. This recipe averages a 3 star rating.
Reviewed: Feb. 19, 2005
I must have fried them for too long. they had a wierd chewy, tough consistency. They were hard to eat. If fried right they would still not be fabulous- not enough flavor.
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Cooking Level: Intermediate

Home Town: Smyrna, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3 star rating.
Reviewed: Apr. 2, 2002
Tasty little treats. Something different compared to potato chips. We sent some to our neighbors but got mixed reactions. The kids loved them though.
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The reviewer gave this recipe 4 stars. This recipe averages a 3 star rating.
Reviewed: Feb. 10, 2001
My family loved these,especially my children.
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