Fried Egg Sandwich Recipe
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Fried Egg Sandwich

By: Erica 
"Great comfort food! You can use any type of bread or cheese that you want for this quick and easy breakfast. Serve with fruit and juice and/or milk for a full breakfast."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (109)

Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 teaspoons butter
  • 4 eggs
  • 4 slices processed American cheese
  • 8 slices toasted white bread
  • salt and pepper to taste
  • 2 tablespoons mayonnaise
  • 2 tablespoons ketchup

Directions

  1. In a large skillet, melt butter over medium high heat. Crack eggs in pan and cook to desired firmness. Just before eggs are cooked, place a slice of cheese over each egg.
  2. After cheese has melted, place each egg on a toasted slice of bread. Season eggs with salt and pepper. Spread mayonnaise and ketchup on remaining slices of bread and cover eggs with bread to make 4 sandwiches. Serve warm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 386 | Total Fat: 23g | Cholesterol: 246mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 6, 2005 by JUSTCYN   view full review
Southern hubby was amazed that my Northern self knew about fried egg sandwiches. I have...
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 25, 2008 by Tricia Jaeger   view full review
I guess I'm the minority, I didn't like the ketchup on this sandwich.
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 6, 2005 by CHEESYBUNNY   view full review
I changed this up a little. My ingredients are as follows: Fried egg Toasted rye...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 29, 2010 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Egg sandwiches are a staple in this house - in many shapes and forms. I was curious to try...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 8, 2008 by Heidikins   view full review
This was good! I took JUSTCYN's idea and tried this one in the microwave, for convenience...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 30, 2010 by kathjdyer   view full review
This is delicious - as is anything involving fried eggs, in my opinion :)
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 10, 2008 by lovestoeat   view full review
I knew I was going to like this recipe but I had no idea just how tasty this simple recipe...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 17, 2008 by jeffnally   view full review
I didn't go into this with high expectations. It's simple and fast. I added some deli ham and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 12, 2007 by B-rett   view full review
definitely a tasty and quick breakfast snack when you're in a hurry. Or when you're just plain...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 10, 2004 by MOLLE888   view full review
YUM, I fried 2 eggs in olive oil, prepared them over easy, and slapped them on toasted white...

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