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Fried Chicken Chunks (Chicharrones De Pollo) Dominican

Submitted by: Tracie QB

Home Town: Staten Island, New York, USA

Living In: Raleigh, North Carolina, USA

This is a Dominican version of fried chicken with added flavors. You'll fall in love with this recipe. You can serve it with Spanish white rice or you can serve it fried plantains (tostones).

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Fried Chicken

Submitted by: Shirley

The basic, tried and true formula for fried chicken: flour, salt and pepper in vegetable oil.

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Southern-Style Buttermilk Fried Chicken

Submitted by: pinkchef

This is down home recipe includes a terrific buttermilk marinade. The longer the chicken marinates, the better the chicken turns out!

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Fried Chicken Tenders

Submitted by: Linda

Breaded chicken fingerlings are fried and served with a zingy horseradish mayonnaise.

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Better Than Best Fried Chicken

Submitted by: CANDY WOO LI

Simply delicious fried chicken using, of all things, cream of chicken soup! The other key ingredient is cornstarch. The end result will surprise you. It will be perfect - crispy on the outside, juicy on the inside, and loaded with mouthwatering flavor. This chicken will definitely be requested on a regular basis by family and friends!

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