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Fried Cabbage I

SUBMITTED BY: JEANIE BEAN  PHOTO BY: jennifer 

"A long time favorite at our house. A nice blend of cabbage and apple. To make this a main dish, add egg noodles and sausage after the apples and cabbage have begun to cook."
Fried Cabbage I Recipe
RECIPE RATING:
This recipe has been rated 19 times with an average star rating of 4.3
Read Reviews (16)
PREP TIME  10 Min
COOK TIME  30 Min
READY IN  40 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 medium head cabbage, chopped
  • 3 apples -- peeled, cored, and chopped
  • 1/2 cup butter
  • 2 tablespoons brown sugar
  • 1 teaspoon vinegar
  • salt and pepper to taste

DIRECTIONS

  1. Combine the chopped cabbage and apples in a large bowl.
  2. In a large heavy skillet, melt the butter, sugar and vinegar together. Stir in the apples and cabbage; cook over low heat until tender. Season with the salt and pepper to taste.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 4.26 star rating.
Reviewed on Jan. 18, 2004 by MOLSON7 
This was easy. There was nothing wrong with this I just didn't like the taste too much apple... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.26 star rating.
Reviewed on Jan. 31, 2005 by SWILSON04 
I went the sausage/egg noodle main dish route, using "banger" style English sausage, which... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on Jul. 28, 2004 by 37cookies 
I found this recipe to be easy and very tasty. Even my 3 year old ate it! I originally worried... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on Nov. 9, 2004 by SAVANNAGRAHAM 
I love cabbage more than any vegetable and this is the best recipe ever. (Without the apples... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on Jan. 20, 2009 by KMAX1 
Very nice. Based on previous reviews, I used only 2 granny smith apples and threw in a chopped... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 4.26 star rating.
Reviewed on Apr. 14, 2008 by t_jones 
you've got to love cabbage to eat this......I guess I don't ! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on Sep. 23, 2007 by DeWitt 
Very good tasting...but the apples make the difference! I used a tart apple...Granny... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.26 star rating.
Reviewed on Oct. 5, 2006 by Rachel S. 
Tangy and yummy, though you gotta like the taste of cooked apples. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on Apr. 21, 2009 by morningdove 
I used this recipe the first time I fried cabbage, and it's very simple and easy. And best of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on May 20, 2009 by Jim B. 
I made no changes. MORE

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Nutritional Information
Fried Cabbage I

Servings Per Recipe: 6

Amount Per Serving

Calories: 220

  • Total Fat: 15.5g
  • Cholesterol: 41mg
  • Sodium: 122mg
  • Total Carbs: 21.5g
  •     Dietary Fiber: 4.2g
  • Protein: 2.1g

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