Fried Apples Recipe
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Fried Apples

By: carol  
"Apple slices fried in a pan! These are a good side with fried sausages and mashed potatoes. They would also be excellent served with vanilla ice cream!"

Rating: This weblink has been rated 15 times with an average star rating of 3.3 Read Reviews (12)

Rate/Review | 466 people have saved this

 

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Original Recipe Yield 4 servings
 

Ingredients

  • 5 apples - peeled, cored and sliced
  • 1/4 cup vegetable oil
  • 1/4 cup maple flavored syrup
  • 1 pinch salt

Directions

  1. Melt oil or butter in a medium-sized cast iron pan over medium heat. Lay the apple slices in the oil or butter. Cook slowly, turning slices as they start to break down.
  2. When they are soft on both sides, season with a pinch of salt and the syrup.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 275 | Total Fat: 14.4g | Cholesterol: 0mg

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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2003 by SCOOTERLOU 
I'm going to stay with my own recipe. The vegetable oil is a very bad idea.. use the butter... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 9, 2008 by DEBBI1952 
I'll stay with my grandmother's old tried and true. She used to make these every Sunday... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2003 by BLANTON002 
TRY BUTTER RATHER THAN VEG OIL. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 23, 2007 by Anneliese Crawford 
My mother(who is German)made fried apples like this using butter instead of oil. After frying... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 29, 2008 by gapch1026 
I've made fried apples many times but have NEVER used vegetable oil and don't think I'd even... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 23, 2009 by chefgurl#1 
Could use a little more ingredients. DO NOT use vegetable oil! Instead use butter. Don't use... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2004 by BLUECHICK212 
I made these with my mom and they were so good. I wanted not only sencond, but way more! Thank... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 23, 2007 by chellebelle 
This was good but nothing spectacular. I didn't even consider using vegetable oil, butter is... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 8, 2009 by Tom W 
My grandmother used to make these for me as a special treat. She sliced them thin and left... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 21, 2007 by Ashi Meessir 
recipe is oki... MORE

 
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