Fresh Zucchini Pasta Sauce Recipe - Allrecipes.com
Fresh Zucchini Pasta Sauce Recipe
  • READY IN hrs

Fresh Zucchini Pasta Sauce

Recipe by  

"This recipe is so incredibly simple and so incredibly delicious! The hot pasta cooks the zucchini in the bowl!"

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
ADVERTISEMENT
  • PREP

    15 mins
  • READY IN

    1 hr 15 mins

Directions

  1. Mix zucchini and garlic together in a large bowl; stir in olive oil and salt. Set aside for flavors to blend, about 1 hour.
  2. Bring a large pot of lightly salted water to a boil. Cook angel hair in the boiling water, stirring occasionally until cooked through but firm to the bite, 4 to 5 minutes. Drain and add to zucchini mixture. Toss to combine and slightly cook the zucchini.
Kitchen-Friendly View
ADVERTISEMENT

Reviews More Reviews

Most Helpful Positive Review
Aug 07, 2013

i tried this recipe with angel hair pasta and also with rice noodles for gluten intolerant friend. Rice noodles were by far the best. added parmesan cheese. great cold. start here and go play with it. added sliced red pepper, pecans. this is a keeper.

 
Most Helpful Critical Review
Aug 20, 2013

Made this with whole wheat pasta and used more zucchini. I've never been a big fan of zucchini but have to admit this was a great way to prepare it. The zucchini stayed nice and crunchy. DH really enjoyed it.

 

10 Ratings

Aug 03, 2013

This was nice, fresh and light! Two things I think this needed to make it perfect for us was a bit more olive oil (maybe another 2-3 Tbsps., I didn't measure) and lots of grated parmesan cheese. This would make a great side dish for any meat, seafood or fish. We actually preferred this room temp, as opposed to hot. I think next time I will add some red pepper flakes for a little spice. All in all, this was very good and I will def be making it again! Thanks for sharing. :)

 
Aug 24, 2013

Loved this recipe just as is. This was light tasty a huge hit with the family. Thank you!

 
Aug 27, 2014

This is one of my favorites and I can't wait I make it again this weekend. I added a little extra olive oil, diced Roma tomatoes and basil. My entire family loved it.

 
Jun 25, 2014

Excellent! Just a little more extra Virgin Olive oil at the end.

 
Oct 22, 2013

This was an excellent fresh recipe. Would be good served hot or cold and is easily adaptable for additions.

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 239 kcal
  • 12%
  • Carbohydrates
  • 35.1 g
  • 11%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 8.4 g
  • 13%
  • Fiber
  • 3.1 g
  • 13%
  • Protein
  • 7.3 g
  • 15%
  • Sodium
  • 222 mg
  • 9%

* Percent Daily Values are based on a 2,000 calorie diet.

See More

About the Cook

 
ADVERTISEMENT
Go Pro!

In Season

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Gotta Feed the Football Fans
Gotta Feed the Football Fans

Get cheer-worthy chili, ribs, dips, snacks, and treats.

New! Free Menus
New! Free Menus

Now you can try Menu Planner free. Start your 30-day trial today.

Related Videos

Pasta with Fresh Tomato Sauce

This delicious pasta dish comes together in just minutes.

Fresh Pasta with Bolognese Sauce

See how to make Chef Johnson’s homemade noodles and rich Bolognese sauce.

Fra Diavolo Sauce With Pasta

Watch how to make a nice and spicy shrimp and scallop pasta in this video.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States