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Fresh Tomato Sauce

SUBMITTED BY: KARMELE PHOTO BY: Erin

"This is a fresh and delicious pasta sauce that is very simple to make. It is great to make in the summer when there is an abundance of fresh vegetables."
RECIPE RATING:
The reviewer gave this recipe 15 stars. This recipe average a 3.6 star rating.
Read Reviews (14)
PREP TIME  5 Min
COOK TIME  30 Min
READY IN  35 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/4 cup olive oil
  • 6 tomatoes, chopped
  • 3 onions, minced
  • 2 green bell peppers, minced
  • 4 cloves garlic, minced
  • 3 tablespoons white wine
  • salt and pepper to taste

DIRECTIONS

  1. In a large saucepan, heat oil over medium heat; add tomatoes, onions, green bell peppers, garlic, white wine and salt and pepper to taste.
  2. Mix ingredients well; cover and simmer for 30 minutes. Serve.
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REVIEWS

The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2003 by STRAWBERI
This is a long process and although it has a variety of vegetables it did not have enough... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 16, 2003 by NRUSH5
This recipe is perfect if you're looking for a good base tomato sauce. It easily lends itself... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2003 by WILLIEWILLMAN
It was too thin and a bit bland. To thicken it up I mixed a bit more white wine and corn... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 24, 2005 by FERHAMIRDAWI
Easy and yummy, I also used minced carrots instead of bell peppers and vegetable stock instead... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2007 by rachelray
This recipe was so-so. Flavor was good but needed to be thickened and blended. I also think... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by KARMELE
GREAT MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 7, 2006 by NOELLER67
We were really disappointed with this recipe. First I thought the ingredient list was vague:... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 7, 2006 by AJJONKMAN
sauce was good but a bit bland so i added fresh oregano, parsley, and rosemary. i blended the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 24, 2008 by Ms. Lewis
I used red vine tomatoes and lost the red color. Thin so I let the water cook out which... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 23, 2008 by Spiderwoman77
Good basic sauce. I made a few changes. Was out of white wine so just used Appleton rum. Used... MORE

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Nutritional Information
Fresh Tomato Sauce

Servings Per Recipe: 6

Amount Per Serving

Calories: 145

  • Total Fat: 9.6g
  • Cholesterol: 0mg
  • Sodium: 14mg
  • Total Carbs: 13.7g
  •     Dietary Fiber: 3.1g
  • Protein: 2.2g

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