Alaskan Cod and Shrimp with Fresh Tomato

Submitted by: maddy cruise 
This meal is very yummy, juicy, easy to cook, and convenient. My fiancee loves this recipe and wants it everyday. Try it! 

Photo of: Hangtown Fry with Parmesan and Fresh Herbs

Hangtown Fry with Parmesan and Fresh Herbs

Submitted by: Cazuela Supporting Member (Click to learn more about Supporting Membership)
Home Town: Chicago, Illinois, USA
This variation on a traditional Hangtown Fry contains grated cheese, fresh basil, and oregano, and is finished under the broiler where the egg and oyster mixture puffs up and browns.  

Photo of: Fresh Tomato Pie

Fresh Tomato Pie

Submitted by: Britt Terry 
This savory layered pie is a great luncheon or supper treat. Pile slices of onion and tomato into a pre-baked pie crust. Spread with a mixture of mayonnaise, and Parmesan and mozzarella cheeses, and then bake in the oven until golden brown. Serve with sour cream and fresh herbs. 

Photo of: Garden Fresh Tomato Soup

Garden Fresh Tomato Soup

Submitted by: Charlotte 
A simple soup made with fresh tomatoes, that is sure to become one of your favorites. 

Photo of: Fresh Tomato Zucchini Soup

Fresh Tomato Zucchini Soup

Submitted by: SUSANDON 
Home Town: Braintree, Massachusetts, USA
Pureed tomatoes and sauteed zucchini are stewed together into a delicious summertime soup! 

Fresh Tomato Chili Sauce

Submitted by: JAN LARSEN 
Living In: Jamestown, New York, USA
Garden fresh tomatoes, bell and hot peppers, onions, fresh lime juice, plus brown and white sugars, are brewed into a zesty, richly-flavored sweet chili sauce in this family recipe. 

Photo of: Fresh Tomato Sauce

Fresh Tomato Sauce

Submitted by: KARMELE 
Use up your summer tomatoes in this bright and fresh simmer of chopped tomatoes, onions, sweet green peppers, garlic and wine. Toss with the hot pasta of your choice. For a flavorful kick, stir in some shredded basil just before serving. 

Photo of: Mamma Rita's Eggs and Tomato Sauce

Mamma Rita's Eggs and Tomato Sauce

Submitted by: Dora 
This is a very loved recipe from my Italian heritage and childhood. Have a nice Italian loaf or french baguette on hand to soak up the delicious sauce. It's a great way to use any leftover eggs from Easter.  

Photo of: Fresh Tomato Salsa

Fresh Tomato Salsa

Submitted by: bluebayou 
Finely chopped Serrano chilies make this salsa nippy and nice. Combine with tomatoes, onions, cilantro and lime juice, and this salsa is ready for dipping. 

Photo of: Stir Fry Tomato and Eggs

Stir Fry Tomato and Eggs

Submitted by: SONGEUR9 
Scrambled eggs together with chopped tomatoes is a favorite in our family. This is an extremely easy dish that is delicious and quick to prepare. Serve with rice. 
 
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