Fresh Strawberry Pie with Orange Liqueur Glaze Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jun. 3, 2013
I made this pie and did use the Grand Marnier....It was a little too much for me, I thought it took over the tatste of the pie.
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Photo by Cliff G

Cooking Level: Intermediate

Home Town: Loris, South Carolina, USA
Living In: Santee, South Carolina, USA
Reviewed: Mar. 1, 2013
very nice!. Whipped cream required (the real stuff, not the fake stuff in the freezer). I enjoyed it so much that later I reduced the amounts and substituted raspberries to make a filling for the Italian Wedding cake recipe on this site. It was fabulous!
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Photo by Tamar Lundeen

Cooking Level: Expert

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Photo by It's A New Day
Reviewed: May 13, 2011
Absolutely wonderful! I didn't have orange liqueur so I used orange juice instead of water and then added rum instead of orange liqueur. Just like a strawberry dacquari in pie form. This will be made again and again. Such a nice change from those pies that use gelatin for the glaze.
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Photo by It's A New Day

Cooking Level: Intermediate

Home Town: Purcellville, Virginia, USA
Living In: Winchester, Virginia, USA
Reviewed: May 7, 2011
This recipe turned out great. The orange liquer sets the pie apart from other strawberry pie recipes. Helpful hint: to keep the pie crust from getting soggy, spread a thin coat of strawberry cream cheese on the bottom and sides of the crust before adding the strawberries and filling. The cream cheese will protect the pie crust from added moisture.
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Cooking Level: Expert

Home Town: Atlanta, Georgia, USA

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Photo by kuiper55
Reviewed: Feb. 28, 2010
I was pleasantly surprised by this pie. It turned out very well, much better than expected. I might add a little more cornstartch next time because it was a little runny but had a great flavor! I will be making this again.
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Photo by kuiper55

Cooking Level: Beginning

Home Town: Allen, Texas, USA
Living In: Little Elm, Texas, USA

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Reviewed: Feb. 10, 2010
with fresh plant city strawberry season right around the corner i tried this and not only was it easy it was really beautiful. my guest didnt have a clue...
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Cooking Level: Expert

Home Town: Mount Dora, Florida, USA
Living In: Tangerine, Florida, USA

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