Fresh Strawberry Pie II Recipe
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Fresh Strawberry Pie II

By: Carol  
"This pie is elegant and delicious."

Rating: This weblink has been rated 6 times with an average star rating of 2.8 Read Reviews (6)

Rate/Review | 207 people have saved this

What to Drink?

Hot Non-Alcoholic Coffee
 

Servings  (Help)

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Original Recipe Yield 1 pie
 

Ingredients

  • 4 cups fresh strawberries
  • 1 1/4 cups white sugar
  • 1/2 cup water
  • 1/2 teaspoon cream of tartar
  • 3 egg whites
  • 1/8 teaspoon salt
  • 1 teaspoon almond extract
  • 1 (9 inch) prepared graham cracker crust

Directions

  1. Wash and hull strawberries, slice into quarters.
  2. Place sugar, water, and cream of tartar in saucepan, bring to a boil over medium heat. Cook, uncovered, until a small amount of mixture forms a soft ball when placed in cold water.
  3. Beat egg whites and salt until very stiff. Stir in almond extract. Pour hot syrup slowly into beaten egg whites, beating constantly until thick and glossy. Spoon over strawberries in shell. Chill and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 284 | Total Fat: 6.8g | Cholesterol: 0mg

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The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by Kelley 
I am not a picky eater at all, and I thought that this was terrible. Graham cracker crust,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 15, 2006 by Mrs. Townes 
I must admit that my husband did not like the sound of strawberry pie and after the first... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 29, 2008 by EILISH40 
The only reason I give this a 4 rating is because it is tricky to make and would not advise a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 3, 2003 by KIT AND TODD 
I omitted the almond extract and used strawberry juice added to the water (after macerating... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 5, 2006 by MELHALLMHS 
This turned out runny, it was bad. MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 31, 2009 by CookingKimmie 
This recipe is way too vague! I had no idea I was making meringue. guess we'll just be eating... MORE

 
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