Unfortunately, I was not impressed. The flavor was great, however, even with taking suggestions by other reviewers into consideration, the cookies still didn't turn out all that well. I think they can definitely do without the milk. I upped the flour to 2 cups, and the oats to 1 1/2 cups. They held together while baking, but they are just extremely moist. I also increased cook time to 11 minutes, which helped without burning the cookies. The flavors are definitely there! I just need to do a bit of tweaking...
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Unfortunately, I was not impressed. The flavor was great, however, even with taking...