Reviewer:

EJAPCHIN12

Reviewed: Oct. 30, 2003

Very good! I added the cilantro right to the salsa instead of using it for garnish and everyone loved it!

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5 users found this review helpful

Reviewer:

LALAADAMS

Reviewed: Sep. 30, 2003

You can't go wrong with fresh salsa! We had huge quantites to tomatoes to get rid of, so this used up a bunch! I use salsa as an excuse to clean out my fridge; garlic, corn, cilantro, basil, shallots... all those things I got a lot of in the garden and wanted to use up... I don't have a recipe; I use whatever's on hand.

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11 users found this review helpful

Reviewer:

LIBIS

Reviewed: Sep. 22, 2003

This salsa was a little bland as written, but I added 3 cloves of minced garlic, some salt, and substituted lime juice for the lemon and it turned out great! I will definately make this one again.

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49 users found this review helpful

Reviewer:

EMMASMOMMY

Cooking Level: Expert

Home Town: Grand Rapids, Michigan, USA

Reviewed: Sep. 18, 2003

What to do with all those tomatoes? Make salsa ofcourse! BUT I made many changes (based on spices I'd seen used in other salsa recipe's from this site): I used more tomatoes but also some S&P, 1/4 tsp oregano, 1/4 tsp cumin, 1/2 tsp minced garlic, and 1 TBLS wht sugar. After chilling a few hours, the flavors really blended well and we enjoyed the salsa very much. I'll still be looking for that "perfect" salsa but this was good and very easy to make. Thanks Kandi!

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28 users found this review helpful

Reviewer:

DREGINEK

Reviewed: Aug. 27, 2003

This has become our favorite salsa recipe.

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5 users found this review helpful

Reviewer:

Dave

Reviewed: Jun. 11, 2003

My picky husband actually raved about this salsa. The only reason I give it 4 stars instead of 5 is that I thought the recipe on its own was too bland, and I messed with it, adding salt, black pepper, and subsituting the lemon juice with lime juice. Next time I make this, I think I will add garlic, too. A great basic salsa, though.

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18 users found this review helpful

Reviewer:

NIGHTNGALE

Reviewed: May 30, 2003

Very good, although I changed the lemon to fresh lime and added fresh garlic.

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6 users found this review helpful

Reviewer:

Julie

Reviewed: May 9, 2003

Salsa was good. I used lime juice instead of lemon. Didn't have cilantro so I used nothing but I think it would have made it better. It was good though. THanks!

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9 users found this review helpful

Reviewer:

Jessica

Reviewed: Apr. 15, 2003

i ommited the bell pepper and added a pinch cumin, a splash of olive oil, and twice as much lemon juice. Made a half recipe and used the salsa in burritos. Smelled great, tasted great, hubby loved it. I will make this again.

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5 users found this review helpful