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Fresh Salsa II

SUBMITTED BY: KANDI.M PHOTO BY: { Heidi }

"This is a salsa for tortilla chips. It's fresh and explodes with flavor. Omit the jalapeno -- or use more!"
RECIPE RATING:
The reviewer gave this recipe 41 stars. This recipe average a 4.3 star rating.
Read Reviews (31)
PREP TIME  20 Min
READY IN  20 Min
Original recipe yield 4 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 ripe tomatoes, diced
  • 2 green bell peppers, diced
  • 1 white onion, diced
  • 1/2 bunch fresh cilantro, for garnish
  • 1 tablespoon fresh lemon juice
  • 1 jalapeno chile pepper, diced

DIRECTIONS

  1. In a medium bowl, mix tomatoes, green bell peppers, white onion, cilantro, lemon juice and jalapeno chile pepper. Cover and chill in the refrigerator until serving.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 30, 2003 by TRE623
This is a great salsa. I left out the bell peppers and added salt, black pepper, and olive... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by EMMASMOMMY
This salsa was a little bland as written, but I added 3 cloves of minced garlic, some salt,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2003 by RUTH CASE
Excellent! Not like any of those using canned tomatoes. Ugh!! I also made this for my fussy... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by NIGHTNGALE
My picky husband actually raved about this salsa. The only reason I give it 4 stars instead of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by DREGINEK
What to do with all those tomatoes? Make salsa ofcourse! BUT I made many changes (based on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 10, 2003 by JEAN BENWELL
This was super, I added the juice of a lime and it was a big hit. I think it would also be... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 21, 2006 by NATSCOOK1
Finally; a totally fresh salsa which I've been looking for a long time. What a refreshing... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 15, 2005 by LAURA B.
As the recipe is written, I give it 3 stars. With a few changes, I give it 5 stars (so I'll... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by LIBIS
You can't go wrong with fresh salsa! We had huge quantites to tomatoes to get rid of, so this... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Jessica
Salsa was good. I used lime juice instead of lemon. Didn't have cilantro so I used nothing... MORE

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