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Jen's Fresh and Spicy Salsa

Submitted by: J-Shep

Home Town: Columbus, Georgia, USA

Living In: Tallahassee, Florida, USA

This recipe is bursting with flavor! It is fresh and spicy, and did I mention easy? This is the closest thing to restaurant style salsa you will find. The jalapenos and hot pepper sauce (e.g., Tabasco) add spice to the mix and the cilantro, lime juice, and green onions create freshness.

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Fresh Salsa II

Submitted by: KANDI.M

A few fresh vegetables mixed together make one tasty salsa!

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Fresh Tomato Salsa

Submitted by: bluebayou

Finely chopped Serrano chilies make this salsa nippy and nice. Combine with tomatoes, onions, cilantro and lime juice, and this salsa is ready for dipping.

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Fresh Salsa

Submitted by: Myra Innes

'We like salsa with chips as an afternoon snack,' reveals Myra Innes of Auburn, Kansas. 'This recipe uses a lot of fresh tomatoes and keeps well for several days in the refrigerator.'

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Fresh Apple Salsa

Submitted by: BIGARLO609

A fresh apple salsa that combines tart apples with chile peppers, lime juice, cilantro, toasted walnuts, and ginger. A great appetizer!

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Fresh Peach Salsa

Submitted by: sal

This cool, refreshing salsa is a wonderful summertime treat. Peaches and orange marmalade blend perfectly with green onions and cider vinegar. The salsa may be served warm.

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Fresh Salsa

Submitted by: bbmchicago

This salsa is loaded with vegetables, including plum tomatoes, jalapeno peppers, onions, and jicama.

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Fresh California Salsa

Submitted by: Cecilia D

Diced, minced and chopped veggies and herbs - tomatoes, peppers, onion, garlic and cilantro, are stirred and given a splash of lime juice. That 's it. You can make it mild or hot depending on the number of bits of jalapeno pepper you add.

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Spiced Beef on Pita Triangles With Fresh Mango Salsa

Submitted by: USA WEEKEND columnist Pam Anderson

The pita chips and meat mixture can be made days ahead for these exotic appetizers.

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Grilled Pork Chops with Fresh Nectarine Salsa

Submitted by: MICHELLE0011

A summertime salsa livens up spicy, grilled pork chops with sweet-tangy flavors from nectarines and tomatoes sparked by onions, cilantro, chile pepper flakes, and lime juice.