Reviewed: Nov. 10, 2011

The filling was good but the dough on top was not very good.

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Reviewer:

sleezer

Reviewed: Oct. 13, 2011

Really good cobbler. I made it twice and the second time it was doughy, so make sure it is cooked before you serve it.

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Reviewer:

Kevin

Reviewed: Sep. 14, 2011

This cobbler was YUM! I love the biscuit topping, it mixes with the peaches perfectly. The kids and the hubby gobbled this whole thing up in one sitting (and yes I helped!!)

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Reviewer:

toivosgrl55

Cooking Level: Intermediate

Home Town: Victorville, California, USA

Living In: California, Maryland, USA

Reviewed: Sep. 4, 2011

Sorry folks. I'm from the South and this is not classic Southern Peach Cobbler. The fruit portion is OK, but the "biscuit topping" is way too salty/pungent for my taste. Think I'll search elsewhere for the perfect cobbler recipe....

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Reviewer:

auscfan

Reviewed: Aug. 20, 2011

Excellent, Easy, Flavorful. I was short of peaches by a cup so I added Blueberries and my husband loves it both ways

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Reviewer:

BarbaraNC

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Expert

Home Town: New Hartford, New York, USA

Reviewed: Aug. 13, 2011

easy and delicious!

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Reviewer:

tefnuit

Reviewed: Aug. 13, 2011

Delicious! I made 1-1/2 times the topping and it seemed just right.

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Reviewer:

BJ's Grandma

Cooking Level: Intermediate

Home Town: De Pere, Wisconsin, USA

Living In: Sheboygan, Wisconsin, USA

Reviewed: Aug. 9, 2011

Do NOT double the crust, it makes way way to much. The crust is very buscuit-like and when you double it it totally makes it like a tray of buscuits with some peach perserves on them.

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Reviewer:

LittleAn24

Cooking Level: Expert

Reviewed: Aug. 8, 2011

Made this directly as written. The pie filling was awesome. The cobbler portion was like eating a biscuit. Too thick and "doughy". I will use the pie filling portion again for sure.

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Reviewer:

Linda Farrell

Cooking Level: Expert

Living In: Arnold, Missouri, USA

Reviewed: Aug. 2, 2011

Not sure why others thought this recipes was 5 stars. The topping was more like a biscuit consistency and tasted like one too. It didn't have the typical buttery sugar crumbly goodness other recipes have. the peach filling was delicious but i'd combine it with a different topping recipe.

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