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Mock Strawberry Jam

Submitted by: Patricia Canerdy
Living In: Flat Rock, Alabama, USA
Whenever you have a bumper crop of zucchini squash, make a batch of this mock strawberry jam. Tastes like the real thing! Your family and friends will never know the difference unless you tell them. 

Photo of: Strawberry Freezer Jam

Strawberry Freezer Jam

Submitted by: Heather
This strawberry freezer jelly is quick, easy and delicious on toast, ice cream or even in milkshakes! Keep jars of this in the freezer and take them out when you are ready to use them. Once thawed, they will last approximately 1 month in the refrigerator. If it lasts that long! 

Auntie Doris's Peach Jam

Submitted by: TJANDDOC
My great Auntie Doris passed down this old farmhouse recipe, made with very simple ingredients, for a fresh and delicious peach jam. It is wonderful on toast, oatmeal or ice-cream. 

Sparkling Holiday Jam

Submitted by: Gail
This Strawberry-Cranberry Jam is delightful. I looks beautiful in a jar with a ribbon in a Christmas basket. 

Mandarin Blue Cherry Jam

Submitted by: Rachel
Home Town: Jasper, Missouri, USA
Living In: New Lenox, Illinois, USA
A great easy recipe for jam I found by using leftovers after hitting the blueberry patch in Michigan! 

Photo of: Cranana Jam

Cranana Jam

Submitted by: Barbara
Living In: Anchorage, Alaska, USA
Need a new idea for using cranberries this holiday season? This recipe combines cranberries with mashed banana, a unique jam you'll love. 

Cherry-Raspberry Jam

Submitted by: Lenora McCulley
Provided by: Taste of Home
When sour cherries and red raspberries are in season, I always freeze some with this recipe in mind. I've been making jams and jellies for years, and friends and family agree this is the best I make. 

Plum-Kissed Pear Jam

Submitted by: Margaret Zickert
Provided by: Simple & Delicious
'Years ago, when I complained my pear jam was bland, an aunt suggested that I add plum pulp to my next batch,' recalls Margaret Zickert from Deerfield, Wisconsin. 'I did...and then I won the grand prize in a recipe contest with the thick tasty results!' 

Photo of: Fresh Lime Curd

Fresh Lime Curd

Submitted by: Sarah
Home Town: Rockford, Illinois, USA
Living In: Lenexa, Kansas, USA
This twist on traditional lemon curd uses limes instead to make a sweet and tangy cake or cooking filling, or any other way you desire. 

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Photo of: Orange Pear Jam

Orange Pear Jam

Submitted by: Delores Ward
Provided by: Taste of Home
Full of fruity flavor, this delightful jam is a great toast topper. Delores Ward of Decatur, Indiana came up with the recipe when a neighbor gave her an armload of pears. 'Everyone really likes it,' says Delores. 
 
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