I just finished this up, and have them in the freezer, waiting to be used. I made Bread Bowls from this site today, and was left wondering what to do with the leftover "insides". I came across this recipe and decided to give it a try. I did not use the food processor, as i didn't have a ton of bread to use, i just crumbled the partially dried bread and put on cookie sheet. I put in oven at recommended temp, and left for 10-12 minutes, stirring once after 6 minutes. After they were cooled, I put them in a zip lock bag, and crushed with a rolling pin. Worked like a charm!! Thanks Jess for sharing your recipe!!
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I just finished this up, and have them in the freezer, waiting to be used. I made Bread Bowls...