More Recipes Like Fresh Herbed Halibut

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Grilled Halibut I

Submitted by: Christine L.

The citrus marinade used in this recipe is made with sprigs of fresh marjoram. One or two hours of marinating is all that is required: a longer period affects the texture of the fish.

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Pan Fried Halibut Steak with Light Green Sauce

Submitted by: Charter Guy

Home Town: Red Deer, Alberta, Canada

Living In: Courtenay, British Columbia, Canada

A delightful and rich halibut recipe with a memorable herbed white wine cream sauce.

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Halibut fillets marinated in lime juice and herbs are simple and delicious, and perfect for any occasion. Pineapple and mango salsas - or any of your personal favorites - make for a perfect finish fresh off the grill.

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Heavenly Halibut

Submitted by: chellebelle

Living In: Olympia, Washington, USA

Rich, cheesy topping goes perfectly with mild flavored halibut.

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Oriental Style Halibut

Submitted by: Verona

Halibut with carrot, celery, orange juice, soy sauce and pineapple tidbits.

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Barbeque Halibut Steaks

Submitted by: Duane Glende

A simple recipe for barbecued halibut. Soy sauce and brown sugar add a special zip that is uncommonly delicious.

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Halibut with Garlic Sauce

Submitted by: RodicaG

This recipe is a Moldovan traditional recipe. Halibut is mentioned because it is one of my favourite fish. I suggest for you to use the type of fish you like the most!

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Grilled Halibut Steaks

Submitted by: Lisa Rowley
Provided by: Simple & Delicious

'This recipe called for salmon, but I substituted another fish with delicious results,' says Lisa Rowley of North East, Maryland. 'It saves me time in the kitchen because all I have to do is mix up the seasoned butter, then turn it over to my husband, who does the grilling.

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Halibut Weaver

Submitted by: Mere Hurley

Baked halibut is smothered in cheese and dill in this wonderful dish.

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Sunshine Halibut

Submitted by: Jalayne Luckett
Provided by: Taste of Home

Seasoned with garlic, onion and citrus, these fish fillets are moist and tasty, and they look especially pretty on a colorful bed of shredded carrots. 'This delightful main dish tastes like you fussed, but it can be make in a snap,' say Jalayne Luckett of Marion, Illinois.

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