Photo of: Creamy Parsley Veggie Dip

Creamy Parsley Veggie Dip

Submitted by: Joyce Ochsenwald 
Whether you use fat-free ore reduced-fat ingredients in this creamy dip for fresh vegetables, it makes no difference in taste, It's wonderful. I think it's best if made the night before. 

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Fresh Fruit Dip

Submitted by: Jean Gribskov 
'This rich, sweet dip is a must at family gatherings,' reports Jean Gribskov of Carmichael, California. 'We serve it with a platter of strawberries, sliced kiwi and other fresh fruit in season.' 

Photo of: Bear's Picnic Veggie Dip

Bear's Picnic Veggie Dip

Submitted by: Susan Schuller 
A colorful array of vegetables served with this delicious dip added more appealing finger food at the teddy bear theme party. A nice accompaniment to the sandwich, this popular appetizer would be a welcome snack just about anytime. -Susan Schuller, Brainerd, Minnesota 

Horseradish Mustard Dip

Submitted by: Shirley Glaab 
A tongue-tingling blend of zesty flavors comes together in Shirley Glaab's versatile vegetable dip. 'This is also great on ham, turkey or roast beef sandwiches,' she suggests from Hattiesburg, Mississippi, 'I stir a little into my potato salad, egg salad and tuna salad, too.' To suit more timid tastes, cut the horseradish back to 2 teaspoons. 

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Photo of: Chutney Dip

Chutney Dip

Submitted by: Zelda DeHoedt 
When you're looking for a dip with a difference, try this tangy blend from Zelda D Hoedt of Cedar Rapids, Iowa. Made with yogurt and a healthy dash of curry, this dip goes great with all kinds of veggies. 

Photo of: Crunchy Vegetable Dip

Crunchy Vegetable Dip

Submitted by: Dottie Miller 
I love to try new recipes, and this one was a big hit with my family. It's great as an appetizer or for a light lunch. 

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Broccoli Dip in a Bread Bowl

Submitted by: Lisa Hawes 
For a delicious herb dip, try this recipe suggested by Lisa Hawes of Dallas, Texas. 'It's great on a holiday buffet or just for good munching and fun to serve in a loaf of bread,' she says. 

Fresh Green Dip

Submitted by: sal 
It's green, but it's not guacamole! Serve this cool, refreshing dip with bread, crackers or vegetables. 

Photo of: Dill Vegetable Dip

Dill Vegetable Dip

Submitted by: Karen Gardiner 
A friend gave me this zesty dip recipe many years ago, and now I serve it every year at our holiday open house. 

Three-Two-One Dip

Submitted by: Evelyn Shaulis 
'During my husband's teaching career, we did a lot of entertaining,' writes Evelyn Shaulis, Butler, Pennsylvania. 'I'd throw together this rich dip in just minutes, and it always received praise.' 
 
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