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Fresh Guacamole

SUBMITTED BY: jamjar caterers  PHOTO BY: Ita Supporting Member (Click to learn more about Supporting Membership)

"This guacamole is fresh, green, and a little zesty."
Fresh Guacamole Recipe
RECIPE RATING:
This recipe has been rated 12 times with an average star rating of 4.6
Read Reviews (11)
PREP TIME  30 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 avocado - peeled, pitted, and diced
  • 1 roma (plum) tomato, diced
  • 1/2 red onion, diced
  • 1 serrano chile pepper, seeded and minced
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon garlic powder
  • 1 teaspoon Worcestershire sauce
  • 3 drops hot sauce
  • 6 cilantro leaves, minced
  • 1 tablespoon fresh lime juice

DIRECTIONS

  1. Combine the avocado, tomato, onion, serrano chile, salt, pepper, garlic powder, Worcestershire sauce, hot sauce, and cilantro leaves in a bowl and mix. Pour lime juice over the top of the guacamole. Serve immediately. To store for later use, place avocado pit in the bowl with the guacamole and then cover with plastic wrap, pressing the wrap down to the surface of the guacamole and store in refrigerator.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Sep. 3, 2008 by TURBOSAUR 
THIS IS WHAT I'M TALKING ABOUT! Seriously, this is what guac should taste like. No canned... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on May 16, 2008 by Ita 
I quadrupled the recipe as I wanted to make it for a party. I haven't served it yet but my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Mar. 16, 2009 by Jennifer 
This guacamole had a very nice flavor. We enjoyed it with Tex Mex Calzones. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Jan. 27, 2008 by Jennifer 
Very good! I made this for my husband, I don't usually like guac, but I liked this. I doubled... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Jan. 20, 2009 by Rosealicious 
The BEST guacamole in town! you won't regret it :) MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed on Jan. 9, 2009 by Lisagod 
Delicious! I did not use hot sauce, I used Asian sracha sauce, and half an avocado more and it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Dec. 31, 2008 by Jennifer Lynn 
Tastey and Fresh MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.58 star rating.
Reviewed on Oct. 14, 2008 by kilroy 
Wasn't bad but not nearly as good as the local Mexican place. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed on Jul. 10, 2008 by Adele 
This was good, but I think it could have been better. Nice flavor, though! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Feb. 19, 2008 by jamjar caterers 
Good spiciness, great guac!! MORE

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Recipe Submitter:

Cooking Level: Professional

Living In: Chicago, Illinois, USA

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Nutritional Information
Fresh Guacamole

Servings Per Recipe: 2

Amount Per Serving

Calories: 187

  • Total Fat: 14.9g
  • Cholesterol: 0mg
  • Sodium: 545mg
  • Total Carbs: 14.7g
  •     Dietary Fiber: 8g
  • Protein: 2.9g

VIEW DETAILED NUTRITION

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