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Photo of: Carrot Apple Salad

Carrot Apple Salad

Submitted by: Kim Jones
Provided by: Taste of Home
Deciding to start eating healthy, I took a classic carrot and raisin salad recipe and lightened it up, then added apples for extra flavor. I took this dish to a weight-loss group meeting...and they loved it! --Kim Jones of Collinsville, Illinois 

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Photo of: Whipped Carrot Salad

Whipped Carrot Salad

Submitted by: Jean Smith
Provided by: Taste of Home
'Carrots and pineapple give this fluffy gelatin salad its refreshing taste,' says Jean Smith of Crossville, Tennessee. 'A friend gave me the recipe. I serve this side dish often, whether I'm entertaining guests or my family. Lovely and light, it's perfect with almost any menu.' 

Photo of: Carrot Bean Salad

Carrot Bean Salad

Submitted by: Virginia Arendt
Provided by: Taste of Home
'My husband and I spend most summer days working in our gardens, so I like dinner dishes that are healthy and easy,' explains Virginia Arendt of Green Bay, Wisconsin. 'I created this salad when cilantro was taking over our herb garden.' 

Photo of: Fresh Cucumber Salad

Fresh Cucumber Salad

Submitted by: Betsy Carlson
Provided by: Taste of Home
'Crisp, garden-fresh cukes are always in season when we hold our family reunion...and they really shine in this simple salad,' confirms Betsy Carlson from Rockford, Illinois. 'The recipe can easily be expanded to make large quantities, too.' 

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Photo of: Fresh Vegetable Salad

Fresh Vegetable Salad

Submitted by: Harriet Stichter
Provided by: Taste of Home
This crisp colorful salad is full of garden goodness. The light dressing lets the fresh flavor of the vegetables come through. For variety, I sometimes substitute sliced zucchini for the cucumber. -Harriet Stichter, Milford, Indiana 

Carrot Broccoli Salad

Submitted by: Katie Watson
Provided by: Simple & Delicious
'When I sampled this at an eatery, I was struck by the mix of sweet and salty flavors and different textures,' recounts Katie Watson of Powell, Tennessee. 'I asked our server for the recipe, and she obliged...adding that she often prepares it at home herself.' 

Photo of: Pickled Carrot Salad

Pickled Carrot Salad

Submitted by: Pat Walter
Provided by: Simple & Delicious
'Years ago, we enjoyed chilled pickled carrots in a restaurant,' recalls Pat Walter of Pine Island, Minnesota. 'They were so good I hunted through my cookbooks until I found a similar recipe. It's a refreshing change from traditional picnic fare.' 

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Pineapple Carrot Salad

Submitted by: Ruth Noland
Provided by: Simple & Delicious
With carrots, celery and pineapple, this medley has a crunchy texture and tangy taste, but Ruth Noland of San Jose, California believes one ingredient makes the salad extra special. 'Dates add just the right amount of sweetness,' she says. 

Photo of: Orange Carrot Salad

Orange Carrot Salad

Submitted by: Nancy Schmidt
Provided by: Taste of Home
This is a refreshing salad that adds a little zip to a festive dinner. Our state is second to Florida in production of oranges, so this recipe truly represents my area. I hope you get the chance to try it soon. 

Photo of: Cool Cucumber Salad

Cool Cucumber Salad

Submitted by: Joy Sauers
Provided by: Taste of Home
Whenever I pack a picnic, this salad comes along. It's great with grilled entrees or sandwiches. In summer and fall, it's among my most requested side dishes. It keeps well in the refrigerator, so you can make it ahead of time. 
 
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