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Fresh Fruit and Yogurt Ice Pops

SUBMITTED BY: april20 

"Simple and wholesome popsicles. My mom used to help us make these when we were kids and I still enjoy them years later. Use honey as an alternate sweetener, and blend the fruit to be either chunky or smooth."
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RECIPE RATING:
This recipe has been rated 13 times with an average star rating of 4.7
Read Reviews (12)
PREP TIME  15 Min
READY IN  5 Hrs 15 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 cups fresh blueberries, raspberries, strawberries and sliced bananas, mixed
  • 2 cups plain or vanilla yogurt
  • 1/4 cup white sugar
  • 8 small paper cups
  • 8 popsicle sticks

DIRECTIONS

  1. Place the mixed blueberries, raspberries, strawberries, sliced bananas, yogurt, and sugar into a blender. Cover, and blend until fruit is chunky or smooth, as desired.
  2. Fill paper cups 3/4 full with fruit mixture. Cover the top of each cup with a strip of aluminum foil. Poke a popsicle stick through the center of the foil on each cup.
  3. Place the cups in the freezer for at least 5 hours. To serve, remove foil and peel off the paper cup.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on Aug. 11, 2007 by HJV73 
Perfect, just what I was looking for! I would probably omit the sugar if your strawberries... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on Aug. 15, 2008 by amandamland 
Excellent! My 3 children love this recipe. What a great way to get fruit and yogurt into... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on Jul. 1, 2008 by littlelisaslurry 
The flavor is really great. In fact, my husband had the extra as a breakfast smoothie. I used... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.69 star rating.
Reviewed on Jun. 22, 2009 by coffeybunny 
I love to serve my kids healthy pops. They think it's a treat, I'm happy they're eating fruit... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on Jun. 10, 2009 by vic 
I used up frozen strawberries from our garden mixed with bananas and these were great! I will... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.69 star rating.
Reviewed on May 26, 2009 by JacksMom 
These are great. I am only giving 4 stars, because the raspberry seeds should be removed... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.69 star rating.
Reviewed on Feb. 19, 2009 by Amberkist 
I added 1 tsp vanilla extract and a little more sugar. Great recipe! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on Jul. 7, 2009 by Caroline 
I made these with strawberries and bananas. They seemed to turn out very good- and they are a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on Jun. 23, 2009 by Kris 
I used blackberries, raspberries and bananas. Delicious! Next time I will try leaving out the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on May 19, 2009 by LivinOurLuvSong 
Followed the recipe exactly. Next time I will half it because I only had a four ice pop... MORE

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Nutritional Information
Fresh Fruit and Yogurt Ice Pops

Servings Per Recipe: 8

Amount Per Serving

Calories: 83

  • Total Fat: 1.1g
  • Cholesterol: 4mg
  • Sodium: 43mg
  • Total Carbs: 15.8g
  •     Dietary Fiber: 0.9g
  • Protein: 3.5g

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