Slices of sugared fresh fruit - peaches, pears, plums, and cherries - are piled into a large casserole dish and covered with a sweet batter. Thirty minutes later, the cobbler emerges bubbling, fragrant, and golden brown.
Photo by: Adam Geller
Posted: Sep. 19, 2005
My Profile | Cooks I Like Reviews | Photos Recipes | Blog
Photo by: SunFlower
Posted: Jul. 5, 2006
Photo by: ABCT77
Posted: Oct. 4, 2008
Photo by: ShannyBanany
Posted: Jul. 7, 2009
Photo by: Zach&Hannah
Posted: Oct. 17, 2009
view »
Register now to save all your favorites in your recipe box.
more »
Quick Links: Start a Blog | Read All Blogs
Quick Links: Recipe Box | Shopping List
What's this?