Maybe this recipe has potential, but as is, it seems very bland to me. I added two cloves of garlic, a can of cream of chicken soup, some processed yellow squash (I try to sneak in veggies whenever I can), plus some salt and pepper. I tried it as soon as it came out of the oven, and, even after the additions, it still turned out quite tasteless. So, after it cooked, I added basil, quite a bit of garlic powder, more cheese, and stuck fresh mushrooms throughout, then put it in the fridge. When I heated it back up, I let it cook long enough for the 'shrooms to cook. It was better, but not outstanding. Still needs some zest (not the soap). I will peruse the reviews to see if anyone has good suggestions to zing this up a bit. I think this has potential to be a four-star recipe, but only two stars as it is.
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Maybe this recipe has potential, but as is, it seems very bland to me. I added two cloves of...