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Fresh Apple Walnut Cake

SUBMITTED BY: LEEMERC

"Moist cake with wonderful flavor that improves the next day. Needs no frosting."
RECIPE RATING:
The reviewer gave this recipe 5 stars. This recipe average a 3.6 star rating.
Read Reviews (5)
PREP TIME  25 Min
COOK TIME  45 Min
READY IN  1 Hr 10 Min
Original recipe yield 1 - 9x13 inch pan

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 3 apples - peeled, cored and sliced
  • 1 cup white sugar
  • 1 cup brown sugar
  • 1 1/4 cups vegetable oil
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1 cup chopped walnuts

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. Sift together the flour, baking soda, cinnamon and salt. Set aside.
  2. Combine the apples and the white sugar; set aside. In a large bowl, mix together the brown sugar, oil, eggs and vanilla. Stir in the apple mixture, then the flour mixture. Fold in the walnuts.
  3. Pour batter into prepared pan. Bake in the preheated oven for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
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REVIEWS

The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 21, 2002 by Cyndi
well, i really had high hopes for this recipes, but other than it being a REAL easy cake to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by mmaarrggaarreett
Best cake I have eaten in a long time really moist eazy to fix was not overly sweet whole... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 17, 2004 by CAREM
I added a sweet glaze to lock in some moisture and served with ice cream. Didn't 'wow'... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2002 by MARGOSHKA
delicious moist cake. The batter ends up feeling a bit dry, so I was put off by the phrase... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 24, 2006 by IDAHO GAL
I went by the recipe, thought it was blah. Just not moist enough or enough flavor. Sorry, not... MORE


 
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Nutritional Information
Fresh Apple Walnut Cake

Servings Per Recipe: 12

Amount Per Serving

Calories: 549

  • Total Fat: 30.5g
  • Cholesterol: 35mg
  • Sodium: 221mg
  • Total Carbs: 65.3g
  •     Dietary Fiber: 2.5g
  • Protein: 5.9g

VIEW DETAILED NUTRITION

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