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Fresco Salsa

SUBMITTED BY: ROXYDABINSKI PHOTO BY: Heather K.

"No cooking, no cans. All fresh ingredients and flavor no one will be able to walk away from! Sweet onion and fresh lime juice make all the difference in this recipe. My husband and I will eat this at one sitting!"
RECIPE RATING:
The reviewer gave this recipe 18 stars. This recipe average a 4.7 star rating.
Read Reviews (14)
PREP TIME  15 Min
READY IN  15 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 6 roma (plum) tomatoes, diced
  • 1 sweet onion, diced
  • 1 medium red bell pepper, diced
  • 1 medium yellow bell pepper, diced
  • 1 bunch cilantro, finely minced
  • 1 lime, juiced
  • 1 teaspoon salt, or to taste

DIRECTIONS

  1. In a bowl, mix the tomatoes, onion, red bell pepper, yellow bell pepper, cilantro, lime juice, and salt. Cover and refrigerate until ready to serve.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2005 by Heather K.
This recipe was easy to make. It didn't have a lot of ingredients or require cooking. I used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 26, 2007 by Jamie
AWESOME!!!! I have NEVER made salsa before, until now. I like to snack while I work and this... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2006 by Katrina Dangleman
This dish will not stay around long, the whole is ususally gone by the 1st hour. I add in a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2006 by Marcene
We like a spicy salsa, so I added 3 serrano peppers. This is undoubtedly the best salsa I've... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 31, 2006 by evelyn
This is a bit time consuming but the end result is well worth it. We absolutely love this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 8, 2006 by autzak01
This was a super good recipe. I don't know how much a "bunch" is in this recipe, but I only... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2006 by Kym Salow
This is basically our "everyday" salsa, though I add jalepeno and cumin to mine. We eat it on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 2, 2006 by Miriam M.
it was pretty good. I also added green bellpepper and jalapanio and it worked out pretty good.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2008 by Kathy
Mmmm,LOVE this salsa, then again I love anything with fresh cilantro! For a little added zip,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 3, 2007 by APmomma
This was much more a pico de gallo than what I'd consider a salsa. Good none the less, very... MORE

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Nutritional Information
Fresco Salsa

Servings Per Recipe: 12

Amount Per Serving

Calories: 18

  • Total Fat: 0.2g
  • Cholesterol: 0mg
  • Sodium: 200mg
  • Total Carbs: 4.3g
  •     Dietary Fiber: 1.1g
  • Protein: 0.7g

VIEW DETAILED NUTRITION

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