print icon
Print This Recipe

French Toast I

SUBMITTED BY: Jan Bittner  PHOTO BY: Dianne Supporting Member (Click to learn more about Supporting Membership)

"There are many, fancy variations on this basic recipe. This recipe works with many types of bread - white, whole wheat, cinnamon-raisin, Italian or French. Serve hot with butter or margarine and maple syrup."
French Toast I Recipe
RECIPE RATING:
This recipe has been rated 575 times with an average star rating of 4.5
Read Reviews (434)
PREP TIME  5 Min
COOK TIME  15 Min
READY IN  20 Min
Original recipe yield 6 slices french toast

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 6 thick slices bread
  • 2 eggs
  • 2/3 cup milk
  • 1/4 teaspoon ground cinnamon (optional)
  • 1/4 teaspoon ground nutmeg (optional)
  • 1 teaspoon vanilla extract (optional)
  • salt to taste

What to Drink?
Cocktail Blood Orange Bellini
Hot Non-Alcoholic Coffee

DIRECTIONS

  1. Beat together egg, milk, salt, desired spices and vanilla.
  2. Heat a lightly oiled griddle of skillet over medium-high flame.
  3. Dunk each slice of bread in egg mixture, soaking both sides. Place in pan, and cook on both sides until golden. Serve hot.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on Nov. 10, 2005 by bababooee 
This is a great, simple recipe for french toast. If your using thicker bread or are soaking... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed on Dec. 14, 2003 by ATOMICDUNEBUGGY 
I enjoyed this basic french toast recipe. However, make sure the pan is completely hot before... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on Nov. 19, 2005 by Hillary 
Great, classic french toast. I added all of the spices as suggested and enjoyed the taste,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on Jun. 4, 2006 by TchrJrHi 
YUM-O. This stuff is amazing. I have used several different kinds of breads and it all... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed on Oct. 20, 2003 by LIZAMANILLA 
This recipie was very tasty... we ate it so fast that we all got stomach pains. But it took... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on Apr. 14, 2003 by FATIMA1 
Excellent recipe, quick and easy. It tastes great with whole wheat bread. Definitely one of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on Aug. 10, 2003 by KSHLANTA 
Excellant, quick and delicious. Some adjustment of ingrediants may be required for personal taste. MORE
The reviewer gave this recipe 2 stars. This recipe averages a 4.54 star rating.
Reviewed on Jul. 13, 2003 by LIXINDI 
Took way too long to cook. I had to add another egg to get a good consistency. Tasted bland. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on Apr. 14, 2003 by JOFFSGIRL 
this french toast is full of flavour. My husband loved it and he is not a french toast fan in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on Apr. 14, 2003 by ASUTTLES 
Very tasty recipe. I added a tiny bit of ground cloves to it to zest it up. Will definitely... MORE

MORE MEMBER REVIEWS

 
ADVERTISEMENT

RELATED PHOTOS FOR THIS RECIPE

POST A PHOTO    MORE PHOTOS

Nutritional Information
French Toast I

Servings Per Recipe: 3

Amount Per Serving

Calories: 243

  • Total Fat: 6.6g
  • Cholesterol: 147mg
  • Sodium: 392mg
  • Total Carbs: 33.2g
  •     Dietary Fiber: 1.5g
  • Protein: 10.9g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?