French Silk Chocolate Pie III Recipe
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French Silk Chocolate Pie III

By: LAURA_1221  
"Very rich chocolate pie that's perfect with coffee! Garnish with whipped cream if desired. Please note: this recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs. Important: be sure to use only fresh eggs for this recipe."

Rating: This weblink has been rated 21 times with an average star rating of 4.2 Read Reviews (21)

Rate/Review | 336 people have saved this

What to Drink?
Hot Non-Alcoholic Coffee
Prep Time:
30 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 1 - 9 inch pie
 

Ingredients

  • 2 cups butter
  • 1 1/2 cups white sugar
  • 4 (1 ounce) squares unsweetened baking chocolate
  • 2 teaspoons vanilla extract
  • 4 eggs
  • 1 (9 inch) pie shell, baked

Directions

  1. In the top of a double boiler, heat chocolate, stirring occasionally, until chocolate is melted and smooth. Remove from heat and allow to cool to lukewarm.
  2. In a large bowl, cream butter and sugar until pale yellow and very fluffy. Blend in the melted chocolate and vanilla. With an electric mixer on medium speed, beat in the eggs, one at a time, taking 5 minutes for each egg. Pour filling into baked pie shell. Refrigerate 4 hours before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 780 | Total Fat: 63.6g | Cholesterol: 228mg

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The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2003 by ANGIEK36 
I lost my original French Silk recipe and needed one in a hurry. I printed off this version... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2006 by WAGNERG 
This is twice the ingredients to a recipe our family has made for years, with exception of 2... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 27, 2006 by Kassie 
I have beeen making this pie for a very long time and my family loves it! But the amount of... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 30, 2004 by JEN0117 
Too much butter and eggs. Cutting it down to two sticks is a good idea and 2 maybe 3 eggs... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 16, 2008 by sebluma 
Excellent if you like rich chocolate desserts. Easy to make, and I always beat each egg for 5... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 4, 2007 by JESSIMOOS 
i used to get french silk pie at a little tea house in ohio when I was a kid and bleieve me ti... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 30, 2008 by Michelle 
Turned out perfect. My family loved it! I did beat each egg for 5 minutes. This recipe made a... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2005 by Chinagirlie 
This is certainly a very very very rich dessert; I didn't want to tell my guests how much... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 6, 2005 by KELLYGOFF 
Yummy... I've been making this for years and it is fantastic... gotta make sure to beat the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2003 by TAMMYMITCHELL 
This pie is awesome and very, very rich. It has gotten rave reviews where ever I take it. It... MORE

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