I gave 3 stars for the reason that it lacks instructions for ending up with a good bread pudding, however the flavour was nice. I followed the instructions as it was given, and the result was dry and crispy top half, and slightly moist on bottom. If these instruction were followed to the "t" by anyone who never had made bread pudding before, they would have some explaining to do to their guests. The instruction need to include step for allowing the bread to sit in the wet mixture longer or be pressed down to really keep wet. Also, they should have included steps where you bake it with foil cover (cover it for at least some of the cooking time, so the thing doesn't dry out).
For instruction I give 2 stars, but for the flavour I give 4 stars.
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I gave 3 stars for the reason that it lacks instructions for ending up with a good bread...