“Light meringue cookies made with egg whites are crisp on the outside, softer in the middle, and dipped in creamy chocolate ganache. Flavor them with peppermint extract and a sprinkle of crushed candy canes or add any flavoring you like.”
Cooks I Like
End summer with a bang with festive Labor Day recipes.
Send them to school with good-for-you food that’s tasty, too.
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These amazing cookies are good for the heart AND for the taste buds.
See how a dash of cayenne pepper really draws out the chocolate flavor.
Make chocolate chip cookies without an electric mixer.