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The reviewer gave this recipe 3 stars. This recipe averages a 3.67 star rating.
Reviewed: Jan. 12, 2008
We love both French onion soup and tomato soup, but this was not what I hoped for in a soup. I actually took the leftover soup, strained it, and plan to use it for spaghetti sauce later this week.
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mamabear66
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The reviewer gave this recipe 3 stars. This recipe averages a 3.67 star rating.
Reviewed: Oct. 28, 2007
This is a very unique recipe. I've had french onion soup with tomato in it before, this was more of a tomato soup with onions in it. It's sweet, but a little too thick. Don't think I'll make again, but I don't regret trying it.
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Reviewer:

amydoll
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Cooking Level: Expert
Home Town: Aurora, Illinois, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 3.67 star rating.
Reviewed: Sep. 27, 2007
Scrumptous! Vegetable boullion cubes worked as a good substitute. The crouton and cheese were delicious, but the soup is just as good without it.
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Reviewer:

Joyce
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