Photo of: French Onion Soup With Browned Garlic

French Onion Soup With Browned Garlic

Submitted by: TWISTEDD 
Browned garlic makes this classic soup toasty and warm! 

French Onion Soup VII

Submitted by: Zabocka 
Onions are caramelized in butter, then combined with broth and white wine for a quick and simple onion soup. 

Photo of: French Onion Soup VIII

French Onion Soup VIII

Submitted by: Kathleen Burton 
Onions are slowly cooked, then combined with beef broth and white wine in this simple onion soup. 

French Onion Soup IX

Submitted by: Morris 
Thickly sliced onions are slowly cooked in butter, then combined with beef broth and Romano cheese before being ladled into bowls, and topped with toast and cheese. 

French Onion Soup XI

Submitted by: CAROLYNE38 
Living In: Edmonton, Alberta, Canada
The secret ingredients in this onion soup are beer and dry mustard! 

Julia's Excellent French Onion Soup

Submitted by: Julia 
The onions for this soup are sauteed in bacon fat which provides extra flavor and richness. White wine and sherry are added during cooking and the individual bowls of soup are topped with Gruyere toasts and placed under the broiler until the cheese is ho 

Photo of: Rich and Simple French Onion Soup

Rich and Simple French Onion Soup

Submitted by: Lori Levin 
A slice of French bread layered with three varieties of cheese is broiled on top of individual servings of this soup of Spanish onions cooked in beef bouillon to form a rich crust. 

Photo of: French Onion Soup II

French Onion Soup II

Submitted by: CORWYNN DARKHOLME 
Classic French soup with tons of onions and Worcestershire sauce. The soup is ladled into bowls and topped with toasted French bread and Swiss cheese. 

Fall French Onion Soup

Submitted by: Aenor 
This is an awesome autumn twist on the traditional French Onion soup. Apple cider and brandy make it a cozy dish for those chilly fall afternoons. 

French Onion Soup VI

Submitted by: JYAUGER 
Beef rib bones form the stock for this onion soup seasoned with soy-based seasoning and topped with a garlic, paprika crouton and shredded mozzarella. 
 
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