Reviewed: Sep. 26, 2009

My family makes this dip, either with the cream cheese or sour cream, we also sometimes mix the soup mix with cottage cheese.

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Suzie

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Reviewed: Feb. 15, 2009

I took the advice of one other other reviews and sieved out the bits and pieces of dry onion. I thought it was a bit plain, something was missing. I added chopped chives, and that was better, it gave an element of freshness.

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Dawn-Faith

Cooking Level: Intermediate

Home Town: Mill Valley, California, USA

Living In: Vienna, Wien, Austria

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Reviewed: Nov. 14, 2008

Initially I thought this was WAYY too salty, but we added a second block of softened cream cheese and that made it AWESOME!!! My family loves it!

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JLYNNNAMDG

Cooking Level: Intermediate

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Reviewed: Jul. 29, 2008

I liked this dip, however it tasted a bit too salty for my liking. Still tasty, and super easy to make, though. Thanks.

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{ Heidi }

Cooking Level: Intermediate

Home Town: Wheaton, Illinois, USA

Living In: Chicago, Illinois, USA

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Reviewed: Feb. 9, 2008

I don't normally review recipes but this one was very easy to make and flavourful. I won't be purchasing any dips from now on...I will just make my own.

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waywardmedic

Cooking Level: Beginning

Home Town: Montreal, Quebec, Canada

Living In: Grimsby, Ontario, Canada

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Reviewed: Dec. 26, 2007

I ended up making this recipe twice. The first time i added the milk, and it came out a little thinner than i would have liked. The second time i made it I cut the milk out completely, and i loved it. It was a huge hit at my Chirstmas party.

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barrtopia

Cooking Level: Intermediate

Home Town: Rochester, Michigan, USA

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Reviewed: Apr. 29, 2007

I LOVE French Onion Dip. Especially with pretzels. Try it with pretzels instead of chips---a healthier alternative.

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Chelsea

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Reviewed: Nov. 22, 2006

i also grew up with this recipe. next time try this... when adding the onion soup, use a small strainer and sift the powder through and discard the flakes. another simple variation is to use half sour cream and half cream cheese. always be sure to sift out all those flakes for a superb dip!

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swingydoll

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Reviewed: May 28, 2006

Sorry, we did not care for this, it's just missing something. Thanks for the post.

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Cooking 101

Cooking Level: Expert

Living In: Rockford, Illinois, USA

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Reviewed: Jan. 1, 2006

I grew up with this version of dip. I like using sour cream better but this is pretty good.

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JDVMD

Cooking Level: Expert

Home Town: Elizabethtown, Kentucky, USA

Living In: Paducah, Kentucky, USA

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Reviewed: Jul. 7, 2003

Like the sour cream version much better.

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chikeechiquita

Cooking Level: Intermediate

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Reviewed: Feb. 22, 2003

I found this recipe much better than the standard soup mix and sour cream . I also lowered the amount of soup mix required (to my taste)I found it turned out much better that way.

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KATTT11

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Reviewed: Feb. 14, 2001

This dip is good, but I prefer the onion soup mix mixed with a container of sour cream instead. This is good to make when you don't have sour cream though!!

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